Siste nytt
Bærekraft
juni 6, 2026
juni 6, 2026
Reiser, Ferie & Fritid
Reiser, Ferie & Fritid
Reiser, Ferie & Fritid
Seafood
Del din kjærlighet:
Tasting the Maryland flavors of Jimmy’s Famous Seafood
We Baltimore locals have known for a while that the guys at Jimmy’s Famous Seafood aren’t any kind of pushovers, but they…
15 unique seafood-restaurants in western Norway
The raw materials from the sea along the coast of Western Norway are known to be at the very top…
Eating with the Mi’kmaq Nation in Metepenagiag, NB Canada!
The Mi’kmaq is an indigenous tribe in the Atlantic provinces of Canada and northeastern Maine. Recently, I got to spend…
Chic, scenic, Canadian seafood: Miramichi, NB’s 1809
I had about four different activities scheduled for my first dinnertime in New Brunswick, Canada. So, it worked out great…
For a tasty dinner, ask a US Customs officer! Lubec, Maine’s Fisherman’s Wharf
Canada’s Campobello Island has many things, but a dinner scene ain’t one of them. At this time, the latest dinner…
Yes, D’Artagnan has seafood now!
The company that’s the chef and host go-to for meats, poultry, gourmet condiments – D’Artagnan – now has the finest sustainably sourced…
Qatar Airways Cargo Commences Freighters to Harstad
Starting December 14th, Qatar Airways Cargo will launch three times weekly Boeing 777-300 passenger freighters to Harstad-Narvik Airport (EVE) The…
Grand Bahama Island’s Star Restaurant and Bar
Sixty-eight years ago, the West End neighborhood of Grand Bahama Island was where it was at for tourism. It was the first…
Baltimore County’s hotspot for homemade Greek cuisine and super socializing: 7 West Bistro
There’s a restaurant in Towson – Baltimore County – that’s going like gangbusters: 7 West Bistro. With a huge space, authentic…
New and classic crab dishes + more: Dundalk, MD’s Costas Inn
If you think that Maryland crab season ends at Labor Day, you’re wrong. They’re here and if you’re looking for…
On the water dining + the historic cuisine of Maryland’s Eastern Shore: Harris Crab House & Seafood
Harris Crab House & Seafood is the restaurant outgrowth of the Harris Seafood Processing House, which has a family history going…
Preserving the flavors of Portugal: Lisbon’s Can the Can restaurant
A good deal of Portugal’s historic wealth for centuries has come from their fishing, preserving and exporting seafood. Indeed, Portugal…
Chic, luscious wine and cuisine by the sea at Cascais, Portugal’s Reserva da Villa
Cascais, Portugal has been a hideaway for well-heeled — and often royal — types for decades. However, it’s not a…
A perfect destination for seafood: Cascais, Portugal’s Mar do Inferno
Talk about eating with a sense of place! Right by a cavernous rock formation on the Atlantic with an ominous…
Start summer with the tastiest seafood: Costas Inn
In warm weather, there’s something just so festive about fresh seafood! Whether fried, broiled or steamed, the light, fresh flavor…
Fra Gilmore Girls til maritime kystbyer: Connecticut er New Englands sydligste perle
Fra bådtur i smuk solnedgang og friske skaldyr ved havet til Gilmore Girls og hamburgerens ophavsby. New Englands sydligste stat,…
Sensational Scottish seaweed set to be new foodie trend
From edible vegetable soil, to craft ice cream and digital dining, the culinary world has seen its fair share of…